Rathbun's Maple Sugar House Restaurant | Whitehall, NY Maple Syrup

VIDEO: Matt Rathbun and crew ready tap lines for the upcoming maple sugar season. This sugar bush is in Hartford near the Granville town line.

Latest updates from around the farm:

“Wagon wheels meet pumpkin feels — Fall is almost here at Rathbun’s!” 🐴🍂

Get ready for:
🍁 Fresh hot cider & coffee
🎃 Pumpkins and all the fall feels
🐴 Horse-drawn wagon rides through the foliage
🥞 Pumpkin & apple-cider pancakes (yes, they’re worth the wait!)

Mark your calendars — fall fun at Rathbun’s is coming soon. Flannels recommended, appetites required.

“Maple moves fast — don’t miss a drop. Catch our real-time updates on Facebook!” 📲🍁👉 Follow us on Facebook

Welcome to our new website! Same Rathbun’s Maple you know & love, with a new online store!

The Rathbun family has been sweetening life with maple syrup for over eight generations (that’s a lot of pancakes). What started as a family treat turned into a full-on tradition in 1961, when Bill and Nancy Rathbun—along with Bill’s dad, Art—decided it was time to share the goodness with the world. They opened the sugarhouse to the public, and the rest is sticky, delicious history.

Today, people travel from near and far to cozy up in our rustic sugarhouse and dig into our now-famous breakfasts. Come hungry, leave sticky… that’s the Rathbun way. 🥞🍁