The Rathbun family has been producing
maple syrup for over four decades now.
Bill Rathbun started making maple syrup with his
sons, now his sons are teaching
their sons and daughters the sugaring process. The
only real difference between
now and then is the modern equipment designed to
cut down on fuel consumption.
We still tap maple trees and hang sap buckets just
as our forefathers did. MORE
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